"Zjadłbym konia z kopytami" i dlaczego tego nie zrobię : historyczne uwarunkowania tabu żywieniowego : wokół konsumpcji koniny w Polsce
- Statement of Responsibility:
-
Marcin H. Gapski (Katolicki Uniwersytet Lubelski Jana Pawła II, Muzeum Lubelskie w Lublinie).
- Main Author:
-
Gapski, Marcin Henryk Autor
We do not have a clear identifier or note about this person. You can try to get more information using external search engines:
- Corporate Author:
- Format:
-
Book chapter
- Language:
-
Polish
- Form / Genre:
-
- Artykuł problemowy
- Artykuł z pracy zbiorowej
- Published:
-
2018.
- In:
-
Dziedzictwo kulinarne w kontekstach tradycyjnych i współczesnych, s. 64-71
- Subjects:
-
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