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Translation für Feinschmecker : Kochrezepte und Lebensmittelbezeichnungen in der literarischen Übersetzung am Beispiel des Romans "Como agua para chocolate" von Laura Esquivel

by: Turska, Marta

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In: Studia Germanica Gedanensia. ISSN 1230-6045. [Nr] 27 (2012), s. 211-223
Published: 2012.
Journal article

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