Uutta kirjallisuutta.
- Autor:
-
Salminen, Väinö I.
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- Format:
-
Artykuł z czasopisma
- Język:
-
Finnish
- W:
-
Maataloustieteellinen aikakauskirja. - ISSN 1237-3664. - Helsinki : Suomen maataloustieteellinen seura. - 3 (1931) : 3, s. 104-106
- Referred work:
-
D. A. Coleman ... [et al.]. Milling and baking qualities of world wheats
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Uutta kirjallisuutta.
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Uutta kirjallisuutta.
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Uutta kirjallisuutta.
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Uutta kirjallisuutta.
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